Sacco Trend Magazine
Macadamia farming has emerged as one of the most profitable agribusiness ventures in Kenya and across Africa. With increasing global demand for healthy nuts and plant-based products, macadamia is often referred to as “green gold.” But how profitable is macadamia farming really? In this detailed guide, we explore the costs, returns, challenges and strategies to […]
Turkey farming is an emerging agribusiness opportunity with increasing demand in both local and international markets. While chicken farming dominates the poultry sector, turkey production remains less saturated, offering higher profit margins for farmers willing to invest in proper management. Turkey meat is lean, rich in protein and considered healthier than many red meats. As […]
Onion farming is one of the most profitable agribusiness ventures due to high and consistent demand in households, hotels, restaurants and food processing industries. Onions are an essential ingredient in everyday cooking, making them a reliable cash crop with ready markets throughout the year. When well managed, onion farming offers high returns per acre compared […]
Agriculture remains the backbone of Kenya’s economy, employing over 60% of the population directly or indirectly. However, the sector is rapidly evolving, driven by technology, value addition, agribusiness entrepreneurship and changing market demands. To meet these changes, Kenya has increasingly turned to Technical and Vocational Education and Training (TVET) institutions to equip young people with […]
Agribusiness is a broad sector that goes beyond farming to include all activities involved in the production, processing, distribution and marketing of agricultural products. To succeed in this sector, it is important to understand the different agribusiness models available and how each operates. Agribusiness models define how value is created, delivered and captured within the […]
The rapid growth of digital technology is transforming agribusiness worldwide. One of the most impactful innovations is the rise of agribusiness e-commerce platforms, which connect farmers, agribusinesses, input suppliers and consumers through online marketplaces. These platforms are reshaping how agricultural products and services are bought and sold, improving market access, transparency and efficiency across the […]
Extension services play a crucial role in improving agricultural productivity by transferring knowledge, skills and innovations to farmers. Traditionally, extension services were offered mainly by governments and non-governmental organizations. However, with the commercialization of agriculture and increasing demand for specialized support, extension services have emerged as a viable and profitable agribusiness opportunity. Today, agricultural extension […]
Cucumber farming is a profitable and fast-growing agribusiness venture suitable for both small-scale and commercial farmers. Cucumbers have a high market demand due to their use in salads, juices and fresh consumption. With proper agronomic practices, cucumber farming can deliver quick returns within a short production cycle. This guide provides practical insights into successful cucumber […]
Kenya’s agricultural sector is undergoing a digital revolution driven by the widespread use of mobile phones and innovative agribusiness applications. Agriculture employs a large portion of the population and contributes significantly to the country’s economy, yet farmers have historically faced challenges such as poor market access, lack of timely information, low productivity and limited access […]
Intercropping is more than a traditional farming practice.It is a powerful business strategy that helps farmers maximize land use, diversify income, reduce risk, and improve overall profitability. As agriculture becomes increasingly commercial and climate-sensitive, agripreneurs are shifting from single-crop systems to intercropping models that are market-oriented, cost-efficient, and resilient. When well planned, intercropping transforms a […]
