Sacco Trend Magazine
Goat fattening is becoming an increasingly important livestock enterprise for farmers looking to improve the value and marketability of their animals. The practice involves feeding goats with nutritious diets over a specific period to increase their body weight and condition before sale. With proper feeding, housing, health management and marketing, goat fattening in Kenya can […]
Worm infestation is one of the most common health challenges affecting goats, especially in areas where animals graze on contaminated pastures. Internal parasites can cause weight loss, diarrhoea, anaemia, poor growth and, in severe cases, death. For farmers keeping goats for meat, milk or breeding, controlling worms is therefore an important part of profitable goat […]
Goat farming can be a profitable enterprise for small-scale farmers, but high kid mortality can quickly reduce the returns from the business. The period immediately after birth is particularly risky because newborn goat kids are vulnerable to cold, hunger, infections and poor management. A kid that appears healthy at birth can become weak and die […]
Livestock farming is one of the most important agribusiness activities in Kenya, providing income and livelihoods for thousands of farmers. From dairy cattle and goats to poultry, sheep and pigs, livestock can generate reliable income when properly managed. However, keeping animals does not automatically mean a farmer is making a profit. Many farmers increase their […]
Raising healthy, fast-growing goats is one of the most important goals for farmers keeping goats for meat. A heavier goat can fetch a better price, but weight gain should come from good nutrition, proper health management and good genetics, rather than shortcuts that may compromise the animal’s health. The good news is that farmers do […]
Goat meat farming is becoming an attractive agribusiness for farmers looking for livestock that can generate income without requiring as much space as cattle. Goats are adaptable, reproduce relatively quickly and can utilize a variety of feeds and vegetation. However, not all goat breeds are equally suited for meat production. Some are better for milk, […]
Goat farming is one of the most profitable livestock businesses in Kenya and many parts of Africa. Goats are popular because they are hardy animals, reproduce quickly, and can survive in harsh environments where other livestock struggle. Farmers keep goats for meat, milk, skins and breeding purposes. However, diseases remain one of the biggest challenges […]
Goat farming is one of the most profitable livestock enterprises, especially in rural and small-scale farming systems. However, profitability and productivity in goat production depend heavily on how well the animals are housed. Proper goat housing is not just about shelter, it is a key factor that influences animal health, welfare, growth rate, reproduction and […]
Starting a goat farming business can be highly profitable, especially in regions with strong demand for goat meat, milk and related products. However, success in goat farming doesn’t come from simply buying animals and hoping for the best. It requires knowledge, planning, and consistent management. If you’re thinking about venturing into goat farming, here are […]
Many farmers dream of scaling up to 100 goats, but success in goat farming doesn’t happen by chance, it requires a clear system, proper planning, and consistent management. With the right breeding strategy, feeding program, and health practices, you can grow your herd to 100 goats within just 18 months. This guide breaks down the […]
