Sacco Trend Magazine
Starting a poultry farm can be profitable, but the quality of chicks purchased at the beginning can determine how successful the entire flock becomes. Whether a farmer is raising broilers for meat, layers for eggs or improved indigenous chickens, buying weak or unhealthy chicks can lead to high mortality, slow growth, poor egg production and […]
Meat chicken farming is one of the most popular poultry businesses in Kenya because chicken meat has a ready market among households, hotels, restaurants, butcheries and institutions. However, choosing the right chicken breed is one of the most important decisions a farmer has to make. Not every chicken breed grows at the same rate or […]
Choosing the best chicken breeds for egg production is one of the most important decisions for anyone starting a poultry farming business. The right breed can produce more eggs, utilize feed efficiently, adapt to local conditions, and provide better returns to the farmer. In Kenya and other parts of Africa, farmers can choose from commercial […]
Newcastle disease is one of the most devastating viral diseases affecting poultry worldwide. It poses a major threat to both small-scale and commercial poultry farmers due to its rapid spread, high mortality rate and significant economic losses. The disease affects chickens of all ages and can also infect other bird species, including turkeys, ducks, pigeons […]
Biosecurity is one of the most important aspects of successful poultry farming. Whether you keep broilers, layers, indigenous chickens or breeder flocks, preventing diseases is far more effective and less expensive than treating them after an outbreak occurs. Disease outbreaks can cause high mortality rates, reduced egg production, poor growth, increased veterinary costs and significant […]
Broiler farming is one of the most profitable livestock enterprises due to the high demand for chicken meat. However, profitability largely depends on how quickly broilers reach market weight while maintaining good health and feed efficiency. Slow growth means higher feeding costs, delayed marketing, and reduced profits. On the other hand, healthy broilers that achieve […]
Feeding is one of the most important factors that determine success in poultry farming. Whether raising broilers for meat production or layers for egg production, a proper feeding schedule directly affects growth rate, egg quality, feed efficiency, bird health and overall farm profitability. Many poultry farmers focus on the type of feed but overlook feeding […]
Poultry farming is one of the most profitable agribusiness ventures in the world today, especially in Africa where demand for chicken meat and eggs continues to grow rapidly. A well-structured poultry business plan is the foundation of a successful poultry enterprise. It helps farmers understand costs, identify risks, set goals and maximize profits. Whether you […]
Soft-shelled eggs are a common problem in poultry farming, especially in layer production. These eggs have weak, thin, or rubbery shells that break easily during collection, transportation or storage. Soft-shelled eggs reduce market value, increase losses, and indicate underlying problems in flock management or nutrition. Eggshell quality is very important because strong shells protect the […]
Egg size is one of the most important factors in profitable layer farming. Larger eggs usually attract better market prices and increase farm income. Many poultry farmers struggle with small egg sizes, especially during the early laying period or when birds are poorly managed. While genetics play a role in determining egg size, proper feeding, […]
